An American single malt shaped by both new American oak and the layered richness of Tawny Port casks. Aged four years in new American oak, then an additional year in ex-Port casks, this whiskey develops notes of dark fruit, warm spice, and subtle sweetness while preserving the bright malt character at its core.

The influence of Tawny Port brings added depth and texture, introducing baked fruit and gentle oak that integrate naturally with the whiskey beneath. European and American oak work in balance here, creating a profile that feels robust yet lively, where dark cherry, rhubarb, spice, and toasted malt unfold with clarity and warmth.

Richly layered without becoming heavy, this is a single malt that highlights how well fruit, oak, and malt can work together when kept in balance.